Visit a Farm or Ranch - California Agricultural Tourism Directory
California Agricultural Tourism Directory
California Agricultural Tourism Directory
California Agricultural Tourism Directory
University of California
California Agricultural Tourism Directory

Dinner in the Orchard - Brentwood- Contra Costa Co.

Date: August 26, 2017

Time: 6:30 PM - 9:30 PM

Contact: 1-800-800-5373,

Sponsor: Tess's Community Farm Kitchen

Location: 8091 Balfour Rd, Brentwood, CA 94513

Event Details

I have been convinced by the volunteers and some attendees that we need to serve dinner on the back patio this year.  But I love the orchard, so Appetizers will still be out in the Orchard.  There will be golf carts to take you from one place to the other, or you can drive your car out to the Orchard like you did in the past, and then drive back to the parking lot for dinner at 7.  The band will be at the back patio, music will be by  playlist out in the orchard.  Wine will be in both places. 
This year we have Chef Edward Nunn, who is an international chef, presently working in Napa, to deliver an outstanding meal.  As always, Chef Minda Motta will prepare our appetizers and dessert.  I’m excited about dessert, ice cream with grilled peaches and crumble served in Tess’ jars that you will be able to take home as souvenirs.  I am waiting for Minda’s Appetizer Menu, and based on past experience, it will be amazing.  We’ll also have some other goodies for your bag.

Price: $70 per person
Children under 12 are FREE
$5 discount if purchased before August 7th
Here’s our Entre menu:

Entree 1.  Grilled Tres Major Steak with Pork Belly, green onion Mini Twice Baked Potato, Citrus Buttered Green Beans and Merlot Demi

Entree 2.  Herb Scented Seared Mary's Chicken Breasts with Adult Mac and Cheese Timbale, Green Beans, Creamy Chicken Veloute

Entree 3.  Pacific Sole Roulades with Piquillo Pepper and Baby Spinach,  Farro-Goji Berry Salad, Citrus Green Beans, Bay Shrimp Chardonnay Sauce

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