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UC Food Blog

Is gulf seafood safe to eat?
Posted 9/3/2010 - Fishing has resumed in the Gulf of Mexico, but the Deepwater Horizon/BP oil spill that began in April has dampened consumer appetites for seafood.  Consumers have concerns about the effect of the oil spill on gulf seafood, and some are eating less...

Make your vegetable garden gorgeous
Posted 9/1/2010 - Vegetable and fruit gardens are taking over American backyards and that is a really good thing. However, many gardeners are forgetting that their backyard should also be a place to enjoy in other ways and hence the food garden really should be a thing of...

California's crop diversity is unmatched
Posted 8/30/2010 - On a recent trip to the East Coast, our first in almost 13 years, I reflected on our differing coastal experiences with agricultural diversity. Our travels took us through most of the mid-Atlantic farming region – Delaware, District of Columbia, North...

Californians should be careful with eggs
Posted 8/27/2010 - When Bill Clinton was president in the 1990s, his Council on Food Safety identified eggs as a food that poses a risk to children, the elderly and people with compromised immune systems. The Clinton administration launched a safety plan that aimed to...